INGREDIENTS
1/2 kg of Ground Pork
2-3 pieces of Potato
2-3 pieces of Carrots
Tomato Sauce
Knorr’s Beef cube
Water
Garlic and Onions
Salt
Magic Sarap
Preparation
The first thing you have to prepare is to cut the potato and carrot into a small cubes. This will be very important because it should be as small as the ground pork so that is will not ruin the look of our food and so that it can be easily cooked.
The next thing you have to do is to prepare the spices such as onions and garlics. It is important because it adds the flavor to the meat and it will give the ground pork more texture on its flavor.
Steps
The first thing you have do is cook the onions and garlics until it is smoothened and when the garlics turns into a golden brown texture.
Then add the ground pork and cook it until it is almost in golden brown color. Be careful when chosing your meat. Make sure you choose the meat with lesser fat. Too much oil will be visible when the ground pork meat is too fat.
When the meat are cooked, add knorr’s beef cube and put some tomato sauce. This will add the flavor in the food and it will make the ground pork juicy.
After you had mixed the tomato sauce, add some water and let it simmer until the ground pork will becomes soft.
When the pork meat is soft, you can already add the carrots and potatoes in to the pan. Make sure the water is enough so that you will not have a very dry food. Add some salt and magic sarap to give more flavor to it.
Wait until the potatoes and carrots becomes soft and then you can already serve and eat it. It can accommodate up to 15 people when cooking it. So be sure cook it well as to not disappoint many people.
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